New Year’s Day Brunch

Thursday 1st January 2009
10.30 – 14.30 hrs

Variedade de Sumos de Fruta
A selection of Fruit Juices
****
Variedade de Cereais
Choice of Cereals
****
Iogurtes e Fruta Fresca
Yoghurts and Seasonal Fresh Fruits
****
Pão Branco, Pão Integral, Croissants e Torradas
White, Wholemeal Bread and Rolls, Brioches, Croissants and Toast
****
Compotas, Marmelada e Mel
Jams, Marmalades and Honey
****
Carnes Frias, Patés e Queijo
A selection of Cold Meats, Paté and Cheese
****
Ovos, Bacon e Salsichas
Eggs, Grilled Bacon and Sausages
****
Tomate Assado, Feijão Vermelho e Cogumelos no Forno
Tomatoes, Baked Beans and Sautéed Mushrooms
****
Bacalhau à Gomes de Sá
Traditional “Bacalhau “Gomes de Sá”
Traditional Cod fried with onions and garlic, sliced boiled potatoes and garnished with hard boiled eggs and black olives
****
Arroz à Valenciana
Rice “Valenciana”
A delicious rice dish cooked with ham, sausage, peppers, tomatoes and green peas
****
Variedade de Sobremesas
A choice of Portuguese cakes and pastries
****
Café, Chá, Leite, Leite com Chocolate
Coffee, Tea, Milk or Chocolate