12.6.09

Almond Biscuit Recipe

Ingredients:

1 kilo ground almonds

700 grams sugar

6 eggs


Mix the almonds with the sugar and add the eggs and mix to make a dough (not too hard and not too soft)

Spoon by spoon spread the dough on a greased proof tray.

Put in a preheated oven 200º C for approx 5/10 minutes.


Other Recipes from the Algarve

Caldeirada
Cataplana
Sweet Rice Pudding
Pudim FlanDom Rodrigos
Broad beans - Algarve Style
"Fig" Cheese
Lulas Recheadas
Sopa da Pedra

11.6.09

Popular Saints

Three Saints Days are celebrated in Portugal June. The 13th is St. Anthony’s day, the 24th is St. John and the 29th St. Peter.

Saints’ days are full of fun and dancing.
The streets are decorated with balloons and arches made out of brightly-coloured paper; people dance in the city’s small squares.

On 28th June there will be a parade in Armacao de Pera.

10.6.09

Caldeirada Festival Menu - Hotel Garbe

Friday, 26th, Saturday, 27th and Sunday, 28th June
.
Arroz Tamboril
Monkfish Rice
ou/or
Peixe Assado no Forno
Oven Baked Fish
ou/or
Caldeirada de Peixe
Typical Algarvian dish which consists of a selection of fish
with potatoes,onions, tomatoes, pimentos, spices,wine and olive oil
.
ALMOÇO: 13.00 –14.30hrs
LUNCH: 1.00 – 2.30pm€:12.00 por pessoa /Per person/ pro person
E/AND
JANTAR: 19.30 – 21.30hrsDINNER: 7.30 – 9.30 pm
€:22.00 por pessoa/Per person

Menu Jantar inclui Bufete Saladas e Sobremesas
Dinner Menu includes Salad Buffet and Selection of Desserts.

To book your table or for more information please tel: 282 320260 or e-mail:
info@hotelgarbe.com