Caldeirada Festival Menu - Hotel Garbe

Friday, 26th, Saturday, 27th and Sunday, 28th June

.

Arroz Tamboril
Monkfish Rice

ou/or
Peixe Assado no Forno

Oven Baked Fish

ou/or
Caldeirada de Peixe
Typical Algarvian dish which consists of a selection of fish

with potatoes,onions, tomatoes, pimentos, spices,wine and olive oil

.

ALMOÇO: 13.00 –14.30hrs

LUNCH: 1.00 – 2.30pm€:12.00 por pessoa /Per person/ pro person
E/AND
JANTAR: 19.30 – 21.30hrsDINNER: 7.30 – 9.30 pm
€:22.00 por pessoa/Per person

Menu Jantar inclui Bufete Saladas e Sobremesas

Dinner Menu includes Salad Buffet and Selection of Desserts.

To book your table or for more information please tel: 282 320260 or e-mail: info@hotelgarbe.com