Recipes from the Algarve - Arroz Doce

Sweet Rice Pudding

1 cup of rice 2 egg yolk
3 cups milk ½ cup of sugar
1 tsp ground lemon peel 1 tsp vanilla sugar
1 tbsp cinamon 1 tbsp sugar

Put the rice into boiling water and after five minutes drain off the water. Bring the milk with sugar and vanilla to the boil.
Add the rice and cover. Simmer until the rice is soft. Break the egg yolk and mix with lemon peel. Stir this into the rice pudding. Fill into small glass dishes and stand to cool. Turn over and sprinkle with sugar and cinnamon.

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