Summer Lunches

During the months of July and August - we serve a Portuguese Speciality of the Day - enabling our guests to try the local dishes:

Monday - Oven Baked Bream Fish
Tuesday - Duck Cooked With Bacon And Chouriço Baked With Rice
Wednesday - Grilled Fish With “Algarve” Salad
Thursday - Steak Portuguese Style
Friday - Codfish With Chickpeas
Saturday - Broad Beans With Pork Meat
Sunday - Monkfish Rice

Speciality Of The Day - €.8,50 - 1.00-2.30.Pm