13.7.06

Dinner menu - tonight




We are often asked about our menus - here is tonights' menu in for the Buffet in our Restaurant
Pôr do Sol




Selection of Salads

Cream of Mushroom Soup

Dogfish Fish with Seafood Sauce

Traditional Bacalhau (Cod) with Tomato

Meat “Emincé”

Sauteéd Lamb Cutlets with Mint Sauce

Oven-Baked Pasta

Selection of Pies

Selection of Desserts
18 Euros per person

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