On Saturday, 19th and Sunday, 20th July Armação de Pêra will host the tenth Festival da Caldeirada.
“Caldeirada” is a typical Algarvian dish which consists of stewed fish and sea food with potatoes, onions ,tomatoes, pimentos, spices wine and olive oil.
A number of local restaurants, including our Por do Sol Restaurant participate, and as well as serving Caldeirada we will also have other typical fish dishes available.
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